Ingredients: organic  round white rice

Nutritional information (per 100g):

Value 100g - 347 calories 

Protein - 6.2g 

Fat - 1.1 g / saturated - 0,23g 

Carbohydrates - 77,3g / sugars - 0.13g of 

Fiber - 1.4 g 

Sodium - 0.02g

• It is produced by removing the chaff and hulls from organic grains of rice round
• Characterized by short, almost oval grains that cook quickly, they become soft and sticky
• Most commonly used to prepare sushi, risotto and puddings
• It has a neutral, delicate taste
• Quick to prepare