Ingredients: organic white jasmine rice

Nutritional information (per 100g)

Value 100 g - 355 kcal 

Protein - 6,1g 

Fat - 0.7 g / saturated - 0.18 g 

Carbohydrates - 81,1g / sugars - 0.12 g 

Dietary fiber - 0.8 g 

Sodium - 0.02g

• It is produced by removing the chaff and hulls from organic grains jasmine rice
• Its name comes from the specific flavor long, snow-white grains, which resembles the smell of jasmine flowers
• It can be combined with meat, vegetables and sweet toppings
• It has a neutral, delicate taste
• Quick to prepare